Rice Pudding Recipes-Old Fashioned Southern Style Baked Rice Pudding Recipe No EGG Desert

 How to Make the Best Rice Pudding Desert Ever Simple Southern Rice Pudding Recipe Quick and Easy Affordable Desert Recipe

This is an easy and quick desert. Try this creamy pudding recipe. It is very simple to make and delicious.  
My family loves this quick and easy baked rice pudding recipe.

- Very Affordable - Budget Friendly Desert - This dish may be frozen for up to three months.

 

This is how we use our left over rice in the South we don't waste anything- Saving money is equal to earning money!!

 

RICE PUDDING INGREDIENTS

2/3 c. Long Grain Rice (You can use Miniute Rice)
2 3/4 c. milk
1/3 c. sugar
1 tbsp. butter
1/2 tsp. salt
1/2 tsp. vanilla
1/4 tsp. nutmeg
Cinnamon
1/2 c. raisins(Optional)

Directions:

 Combine  Rice, milk and; raisins, sugar, butter, salt, vanilla and; nutmeg in a buttered 1-quart baking dish. 

Second step: Bake in 350-degree oven for 1 h, stirring after 15 mins and; again when the pudding is done. 
Third step: Sprinkle with cinnamon. 
May be served warm or cold.

USDA Nutrition for Rice Puddings

For : 1 oz	Amount	% Daily Values*
Calories	46	2.30%
Carbohydrates	6.24g	2.08%
Fat	2.13g	3.28%